Marinade boneless, skinless chicken breasts in
World Harbors fajita sauce
for about 1 hour in the refrigerator. Then bake chicken for 35 - 40 minutes at 375 degrees in the oven. At the 20 minute mark of baking the chicken, add the
Alexia Oven Reds potatoes (no trans fats). During the last 5 minutes, steam the
Del Monte fresh cut green beans.
I was
thrilled that everybody in the family liked everything at dinner. There were
no leftovers! These products can be found at
Mars,
SuperFresh and
Wegman's. What meal success have you had in the kitchen lately? Care to share? Post a comment. Contribute to making others healthier. Bye for now, Dena
Marinade boneless, skinless chicken breasts in World Harbors fajita sauce 
for about 1 hour in the refrigerator. Then bake chicken for 35 - 40 minutes at 375 degrees in the oven. At the 20 minute mark of baking the chicken, add the Alexia Oven Reds potatoes (no trans fats). During the last 5 minutes, steam the Del Monte fresh cut green beans. 
I was thrilled that everybody in the family liked everything at dinner. There were no leftovers! These products can be found at Mars, SuperFresh and Wegman's. What meal success have you had in the kitchen lately? Care to share? Post a comment. Contribute to making others healthier. Bye for now, Dena
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